Fluffy one hour dinner rolls-- they were the BEST fast rolls I've ever had or made. I let the dough rise a bit longer of a first rise in the warm oven before shaping, and I made 16 smaller rolls and let them rise to fill a roasting pan. I also brushed them with cream of coconut mixed with sugar right before baking-- instant coconut sticky buns!!!! They were soooooooo good!
I made PRETZEL BITES – Parmesan or Cinnamon and Sugar with glaze. My 5 year old granddaughter loves these little morsels of goodness. They're great with glaze, cinnamon and sugar or garlic butter and Parmesan cheese.
how to make homemade french bread + herb garlic spread recipe