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  • Kristy Moyer

    cheddar bay biscuits (Red Lobster biscuits)

  • Lisa Gentry

    Delicious Tasty Cheddar Bay Biscuits. I love cheddar biscuits.

  • Michelle Ficklen

    Cheddar Bay Biscuits recipe from Pennies on a Platter

  • Shonda Knop

    Cheddar bay biscuits 2 cups Bisquick mix 1/2 teaspoon garlic powder 1 1/2 cups shredded cheddar 2/3 cup milk 2 tbsp butter 1 tsp dried parsley 1 tsp garlic salt Preheat oven to 400˚ and line a baking sheet with parchment paper or use a baking stone. Combine Bisquick, garlic powder and cheese in medium bowl. Stir in milk until just combined. Drop lumps of dough onto cookie sheet and bake for 10 minutes. Meanwhile, melt the butter. Stir in parsley and garlic salt. When the timer goes off after 10 minutes, brush the butter mixture onto the biscuits. Bake for an additional 5 minutes, or until golden brown.

  • Angie Fowler

    Cheddar Bay Biscuits - these addictive biscuits are a copycat recipe from a popular seafood chain.

Related Pins

2 cups Bisquick mix 1/2 teaspoon garlic powder 1 1/2 cups shredded cheddar 2/3 cup milk 2 tbsp butter 1 tsp dried parsley 1 tsp garlic salt Preheat oven to 400˚ and line a baking sheet with parchment paper or use a baking stone. Combine Bisquick, garlic powder and cheese in medium bowl. Stir in milk until just combined. Drop lumps of dough onto cookie sheet and bake for 10 minutes.

Copycat Red Lobster Cheddar Bay Biscuits at therecipecritic.com Delicious cheddar garlic biscuits that taste just like Red Lobster's! And ready in 20 minutes!

Another Pinner Says: "Red Lobster Cheddar Bay Biscuits. This IS the recipe. Trust me. I worked there forever."

My Fridge Food: Eating out while staying home - Restaurant Knock-Offs :)

Cheddar Bay Biscuits...OH MA GAH! Been looking for this one for a looong time. It's the Chupacabra of biscuits.

Copycat Red Lobster Cheddar Bay Biscuits - never ate at a Red Lobster...but these would be great to make w/ leftovers from our family clambakes!