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Spotted Pig's chicken liver toast Get the pan really hot. "You want to get some nice coloration on the chicken livers, but keep them medium to medium rare when the liver feels like a little balloon..." After sauteeing the livers, they're removed to cool while she sautees shallots to a golden brown in the same skillet. The livers get tossed with parsley leaves and a reduction of port and madeira (the secret)... spooned on top of grilled bread... drizzled with olive oil and Maldon sea salt.
APRIL BLOOMFIELD'S CHOPPED CHICKEN LIVER TOAST ~~~ this share if from the book, "a girl and her pig". recipe gateway: this post's link AND technique + recipe slideshow along with some april questions + answers at http://www.seriouseats.com/2012/04/april-bloomfield-girl-and-her-pig-recipes.html [April Bloomfield] [seriouseats]
Chicken liver on toast from a girl and her pig bloomfield
Chicken liver on toast from a girl and her pig April Bloomfield