Cranberry Chili Meatballs Recipe from Taste of Home -- shared by Amy Scamerhorn of Indianapolis, Indiana The whole recipe is at http://www.healthyrecipes.org/posts/Cranberry-Chili-Meatballs-Recipe-from-Taste-of-Home-27888
3 ingredient Sweet & Sour Meatballs Ingredients 1 (12 ounce) jar of chili sauce 1 1/2 cups grape jelly 2 pounds (32 ounces) frozen meatballs Directions Pour meatballs into a slow cooker. Combine jelly and chili sauce in a small bowl and pour over meatballs. Cook on low for 3-5 hours or until meatballs are heated through. Serve with toothpicks.