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    Salmon with Brown Sugar and Mustard Glaze

    Gluten free • 15 mins to prepare


    1 Side salmon (about 3 pounds)


    3/4 lb 1 bunch watercress
    1 Lemon
    1 Shallot, large


    1/4 cup Mustard, whole-grain

    Baking & Spices

    1/4 cup Brown sugar, packed dark
    1 Salt and ground pepper, Coarse

    Oils & Vinegars

    1 tbsp Olive oil, extra-virgin
    1/4 cup Red-wine vinegar
    • Tara O

      Salmon with Brown Sugar and Mustard Glaze. Via marthastewart

    • Evelyne Gosselin

      Salmon with Brown Sugar and Mustard Glaze Recipe | Cooking | How To | Martha Stewart Recipes

    • Kylie Shea

      Salmon with Brown Sugar and Mustard Glaze and other yummy salmon recipes

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