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Made with deliciously seasoned sushi rice and salmon that is broiled to perfection in just minutes, these salmon rice bowls are both hearty and healthy! Add your favorite veggies, drizzle with a bit of soy sauce and enjoy!
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Recipe from
whiskedawaykitchen.com

salmon rice bowls

Ingredients
Seafood
1 lb Salmon
Produce
1/2 tsp Garlic powder
Condiments
3 tbsp Honey
1 tbsp Lime juice
4 tbsp Soy sauce
1 Soy sauce
Pasta & Grains
1 1/2 cup Sushi rice
Baking & Spices
1/4 tsp Salt
1 1/2 tbsp Sugar
Oils & Vinegars
1 tbsp Olive oil
3 tbsp Rice vinegar
Liquids
2 cup Water

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