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    Skinny baked mozzarella sticks

    • Amy Lindsey

      Skinny Baked Mozzarella Sticks. Wow, this sounds so easy! Plus they are seriously low cal! Pick a low cal cheese stick (like the ones weight watchers makes) and lower your calories instantly! Guilt free snack food? Yes please!

    • Erica Holland

      Skinny Baked Mozzarella Sticks- My answer for eating cheese sticks while im off fried foods for Lent!!

    • Sue Ogden

      Carlee: Skinny Baked Mozzarella Sticks #appetizer #superbowl #fingerfood #baked #skinny #mozzarella #mozzarellasticks #cheesestick

    • Emily Lula Theriot

      Skinny baked mozzarella sticks. These were soooo good- I mean could be bad because you want to eat more that a health portion.

    • Krystal Hooper

      Skinny Baked Mozzarella Sticks - 2 points for 2!! Only 86 Calories!! (I LOVE cheese sticks so I need to start eating these!)

    • Peggy Rowell

      Skinny Baked Mozzarella Sticks 12 sticks part-skim, reduced sodium mozzarella string cheese (Sargento) or Weight Watchers cheese sticks (halved/frozen) 1 large egg, beaten 2 tbsp flour 5 tbsp Italian seasoned breadcrumbs 5 tbsp panko crumbs 2 tsp parmesan cheese 1 tbsp dried parsley olive oil cooking spray

    • Anna Agrotissa

      Homemade Skinny Baked Mozzarella Sticks #Homemade #Appetizers #Snacks #KidFoods

    • Love Sexton

      Skinny Baked Mozzarella Sticks @Bunky Bee this sound good for apps with drinks

    • Laura Bianchi

      Skinny Baked Mozarella Sticks Skinny Baked Mozzarella Sticks Servings: 12 • Serving Size: 2 pieces • Old Points: 1 pts • Points+: 2 pts* Calories: 86.8* • Fat: 4.8 g • Protein: 7.4 g • Carb: 3.5 g • Fiber: 0.2 g • Sugar: 0.2 Sodium: 168.6 Ingredients: 12 sticks part-skim, reduced sodium mozzarella string cheese (Sargento) 1 large egg, beaten 2 tbsp flour 5 tbsp Italian seasoned breadcrumbs 5 tbsp panko crumbs 2 tsp parmesan cheese 1 tbsp dried parsley olive oil cooking spray (I used my misto) Directions: Cut cheese in half to give you 24 pieces. Place cheese in the freezer until cheese is frozen. In small bowl, whisk the egg. Place the flour on another small dish. In separate bowl, combine bread crumbs, panko, parmesan cheese and dried parsley. Dip the frozen sticks in flour, shaking off excess, then into the egg, then coat with the crumbs. Repeat this process with the remaining cheese placing them on a tray with wax paper. Place cheese back into the freezer until ready to bake (this is a must or they will melt before the crumbs get golden). When ready to bake preheat oven to 400° F. Line a baking sheet with aluminum foil and lightly spray with oil. Place frozen cheese sticks on baking sheet. Spray the tops of the mozzarella sticks with a little more oil and bake in the bottom third of your oven until crisp, about 4 to 5 minutes. Turn and bake an additional 4 - 5 minutes watching them closely so they don't melt. Makes 24 pieces. * There will be extra crumbs and flour after breading, I've deducted them from the nutritional info.

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