Olive Garden Alfredo Sauce. 1 pkg Pasta (we like penne, instead of fettuccine) 1 stick of butter 1 clove of minced garlic 1 pint of heavy cream 1 cup of fresh Parmesan cheese 2 tbsp cream cheese 1/4 tsp salt 1/2 tsp white pepper
Tuna Pasta Salad 16 ounces pasta. 2 stalks of celery diced small 1 small sweet onion chopped 5 hard boiled eggs chopped 1 - 5 oz. can of tuna fish in water - drained 1 1/2 cup mayonnaise - I prefer Hellman's 1/2 cup Miracle 1 squirt of mustard 2 tablespoons season salt
Olive Garden Salad and Dressing on BigOven: This salad with it's dressing is wonderfully authentic in taste to the salad served at the "Olive Garden" restaurants. This dressing recipe makes enough dressing to cover a large bowl of salad. I only use two thirds of the dressing, but use more according to your taste. I like to use homemade extra large croutons in this recipe.