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Spaghetti with Tomatoes, Black Olives, Garlic, and Feta Cheese

Vegetarian • Serves 4

Produce

3 1 1/2 pounds tomatoes
3 tbsp Flat-leaf parsley
3 cloves Garlic

Condiments

3 tbsp Capers
1/2 cup Kalamata or other black olives, pitted

Pasta & Grains

3/4 lb Spaghetti

Baking & Spices

1/4 tsp Black pepper, fresh ground
1/4 tsp Salt

Oils & Vinegars

6 tbsp Olive oil

Dairy

1/4 lb Feta cheese
Heather Hildebrant {Chic Ink}

Spaghetti with Tomatoes, Black Olives, Garlic, and Feta Cheese