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    Grilled scallops wrapped in prosciutto. Love.

    Goat cheese!!!

    Scallops are prized for their rich, sweet flavor and delicate texture. Two types are available: Sea scallops are harvested by trawling the ocean floor or are hand-picked by divers. Bay scallops, which are smaller and often sweeter than sea scallops, are harvested in bays, closer to shore. This shellfish is typically sold without its shell. Choose dry-packed scallops over wet-packed ones. They should smell sweet and briny (not fishy), with moist, translucent pink-ivory flesh (not white). Scall...

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    Grilled Bacon-Wrapped Scallops: The crispy and greasy bacon adds a buttery and smoky flavor to the scallops, and the end result is always heavenly, especially when they are grilled. #grilled #scallops #bacon

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