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    Gluten free


    • 1 can Artichoke hearts
    • 1/4 cup Red onion


    • 1 Egg, whole


    • 10 Black olives, whole
    • 1 cup Mayonnaise, Real
    • 3 dashes Worcestershire sauce

    Baking & Spices

    • 1 Cayenne pepper
    • 1 Salt and pepper


    • 8 oz Cream cheese
    • 1/4 cup Parmesan cheese, Grated


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