Log in
Home Categories
    There’s more to see...
    Come take a look at what else is here!
    They used Pinterest to explore a new city
    Join Pinterest to find (and save!) all the things that inspire you.
    Creating an account means you’re okay with Pinterest's Terms of Service and Privacy Policy.
    50+
    billion Pins
    to explore
    15
    seconds to
    sign up (free!)
    Visit site
    • Sarah Slate

      Ultimate Crock Pot Mashed Potatoes. well this sounds easy enough

    • Becky Lawrence

      Crock pot potatoes??? Ultimate Crock Pot Mashed Potatoes

    • Sharon Nicholson Gudger

      Crockpot Mashed potatoes I do not think I can put into words how much I adore this recipe. If you are looking for simple and yummy mashed potatoes then this recipe is for you. I have tweaked this recipe to the point where I maximize flavor and minimize calories and fat! This recipe makes A TON!!!! What You Need 5 Pounds of Russet Potatoes 1 garlic clove minced 1 1/2 cups chicken broth 1/4 cup butter, cut into small cubes chunks 1 1/4 cup light sour cream 1 teaspoon salt 1/4 teaspoon ground black pepper 1/3 cup milk, warmed 2 ounces of light cream cheese ( really makes a difference) What To Do Peel Potatoes and Cube – I try and get 12 cubes per potato. Get your crock pot out and set it to high. Put – Potatoes – Chicken Stock – and Butter into the Crock Pot Cook for 4.5 hours Roughly Mash Potatoes – then add garlic, sour cream, salt, pepper, milk, and cream cheese and finish mashing Enjoy! Ultimate Crock Pot Mashed Potatoes 4.7 from 3 reviews Print Recipe type: SideAuthor: Sara @ Budget Savvy DivaPrep time: 15 mins Cook time: 270 mins Total time: 4 hours 45 mins Very Easy To Make and Extremely Yummy – you really cannot go wrong with this dish. Ingredients 5 Pounds of Russet Potatoes 1 garlic clove minced 1 1/2 cups chicken broth 1/4 cup butter, cut into small cubes chunks 1 1/4 cup light sour cream 1 teaspoon salt 1/4 teaspoon ground black pepper 1/3 cup milk, warmed 2 ounces of light cream cheese Instructions Peel Potatoes and Cube – I try and get 12 cubes per potato. Get your crock pot out and set it to high. Put – Potatoes – Chicken Stock – and Butter into the Crock Pot Cook for 4.5 hours Roughly Mash Potatoes – then add garlic, sour cream, salt, pepper, milk, and cream cheese and finish mashing Enjoy!

    Related Pins

    Crock Pot Macaroni and Cheese Recipe - High Ratings

    Crockpot Potato Soup 30oz. bag of frozen, shredded hash browns 42 oz chicken broth 1 can of cream of chicken soup 1/2 cup onion, chopped 1/4 tsp. ground pepper Combine in crockpot & cook on low 6-8 hours. Add 1 pkg. cream cheese {don’t use fat free. It WON’T melt!!!} during last hour. Serve with sour cream, cheese, chives, bacon bits, or any other topping.

    Place potatoes,onions, and garlic into slow cooker and fill with water till it covers the potatoes completely. Cook on high till potatoes are fork tender (3-4 hours). Remove water. Add salt, butter, pepper, rosemary and mix Top with Parmesan Cheese and Enjoy!

    put them on to cook when you leave for work and they are done when you get home!

    This recipe will rock your socks. Throw all the ingredients in enjoy :)

    Shredded crock pot chicken for tacos: 2 frozen breasts, one 10 oz can Rotel tomatoes, and 1.5 oz taco seasoning, low for 6 hours

    Crock Pot Baked Potatoes!! Perfect for those summer grilling days, better than microwaving, and no hot oven on!

    Gluten - Free, Perfect side for any meal, kid- friendly.

    Pizza In a Crock Pot. We had this tonight and it was delish. I used an entire box of pasta rather than just 3 cups. Also used a cup less of cheese and there was still plenty on there. It was good!

    sloppy joe----SUPER tasty and easy. so much better than the canned stuff....i think these may have been the best sloppy joes ever. We're actually making them again this week