homemade yogurt ..... THEN strain it to reduce he sugary carb rich whey!!! Duh- I've made yogurt. I strained reg yogurt to ake Greek. But straining my homemade will make it lower in carbs & higher protein-which is WHY I like Greek yogurt. So I'll try making it again from scratch. Much cheaper.
Homemade pretzel rolls! The recipe makes a ton, but they freeze great for about 2 weeks. Just prepare them all of the way up until they're ready to be baked, and just put the par-boiled dough balls onto a parchment lined baking sheet and then into the freezer, once frozen transfer to a freezer bag. Voila, fresh tasting pretzel rolls in minutes!