Easy Microwave Edible Cheese Bowls. Always a wow! Put Caesar salad in these.

Easy Microwave Edible Cheese Bowls. Always a wow! Put Caesar salad in these.

Edible cheese bowls. bols de fromage mangeable, La touche d'Agathe - Plats et gratins - recette, recipe, kitchen,

Microwave Parmesan or Romano Cheese Bowls

Edible cheese bowls. bols de fromage mangeable, La touche d'Agathe - Plats et gratins - recette, recipe, kitchen,

Line a large baking sheet with parchment paper. Spoon cheese by tablespoonfuls 2 inches apart on prepared baking sheet. Spread each mound to a 2-inch diameter. Sprinkle mounds with pepper. Bake at 400° for 6 to 8 minutes or until crisp and golden. Cool completely on baking sheet. Remove from baking sheet using a thin spatula.

Parmesan Crisps

Line a large baking sheet with parchment paper. Spoon cheese by tablespoonfuls 2 inches apart on prepared baking sheet. Spread each mound to a 2-inch diameter. Sprinkle mounds with pepper. Bake at 400° for 6 to 8 minutes or until crisp and golden. Cool completely on baking sheet. Remove from baking sheet using a thin spatula.

Broccoli Crunch Salad -- I have some in my refrigerator right now, the last of it.  It's my favorite next to a different slaw that has next to no dressing, has purple cabbage ( green works as well) tomatoes, celery, very fresh smelling.

Broccoli Crunch Salad

Broccoli Crunch Salad -- I have some in my refrigerator right now, the last of it. It's my favorite next to a different slaw that has next to no dressing, has purple cabbage ( green works as well) tomatoes, celery, very fresh smelling.

Spinach salad w/chicken, avocado, tomatoes and vinaigrette

Spinach Salad with Chicken, Avocado and Goat Cheese

CAESER SALAD PARMESAN CUPS  Ingredients:  3 oz Parmesan cheese, grated (freshly grated from a block, not the kind that comes in a can – use the small-hole side of a box cheese grater to grate your own)  3 T fat free plain Greek yogurt  1 ½ t fresh lemon juice  1 ½ t extra virgin olive oil  1 t red wine vinegar  1 t Worcestershire sauce  ½ t anchovy paste (omit if making this vegetarian)  ½ t Dijon mustard  ¼ t black pepper  1 small garlic clove, minced  4 cups chopped Romaine lettuce

14 Meals In A Muffin Tin - Get Healthy U

CAESER SALAD PARMESAN CUPS Ingredients: 3 oz Parmesan cheese, grated (freshly grated from a block, not the kind that comes in a can – use the small-hole side of a box cheese grater to grate your own) 3 T fat free plain Greek yogurt 1 ½ t fresh lemon juice 1 ½ t extra virgin olive oil 1 t red wine vinegar 1 t Worcestershire sauce ½ t anchovy paste (omit if making this vegetarian) ½ t Dijon mustard ¼ t black pepper 1 small garlic clove, minced 4 cups chopped Romaine lettuce

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