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  • Kimberly Mitchell

    cinnamon crescent rolls: tastes like monkey bread!

  • Michelle Humphries

    CINNAMON ROLL CRESCENTS! Tastes Exactly like Monkey Bread & is SUPER Easy to Make! INGRDIENTS: 2 Cans Refrigerated Crescent Rolls, 1 Stick of Butter, Softened, 1/2 Cup White or Brown Sugar, 1 Tablespoon Cinnamon. GLAZE: 1/2 Cup Powdered Sugar, 1 Teaspoon Vanilla, 2 Tablespoons of Milk! BAKE @ 350 10/15 Min. Click on Pic for Directions!

  • Ann Grinnell-Carnes

    Cinnamon Roll Cresent Rolls

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I HAVE to try these. They look delicious-everything is better with bacon.