Baking Away: Chewy Sugar Cookies These cookies are AMAZING I got so many good compliments from people about them, definitely a keeper recipe, on a side note the time the recipe calls for makes them a little crunchy so I'd put them in for less time if you don't like your cookies crunchy
Smell so good when baking! Cinnamon Sugar Pretzels: 1 (16 oz) bag pretzel twists, ½ cup veg oil, ½ cup sugar, 2 tsp cinnamon. Preheat oven to 300. Pour pretzels into a roasting pan. Mix together oil, cinnamon and sugar. Pour on pretzels, stir to coat. Bake 30 mins, stirring twice during baking time.
Marshmallow Caramel Popcorn. 1/2 c. brown sugar 1/2 c. butter 9-10 marshmallows 12 c. popcorn. Microwave brown sugar and butter for 2 minutes. Add marshmallows. Microwave until melted, 1 1/2 to 2 minutes. Pour over popcorn.
Italian Christmas Cookies 4 eggs 1 cup sugar 1/2 cup butter 2 tsp. vanilla 3 1/2 cup flour 4 tsp. baking powder Sift dry ingredients. Cream butter and sugar, beat in eggs; add vanilla and dry ingredients. Knead and add flour as needed to keep dough from sticking to hands. Pinch off dough, roll in your hands to form a log and then twirl into shape. Place on greased cookie sheets. Bake at 375 for 10 minutes. Icing 2 cup sifted confectioner’s sugar 2 tsp. vanilla 6 tsp. water Stir until creamy…