Pink Champagne Velvet Layer Cake ~ Moist, tender white cake reminiscent of its buttermilk cake cousin, Red Velvet Cake, made with a champagne reduction and a hint of almond and vanilla. It is iced with Pink Champagne Buttercream and filled with Strawberry-Raspberry Filling for a truly romantic dessert experience. Perfect for Valentine’s Day! | dessert recipe
17 Day Diet Gal: Buffalo Balls (C1) Mine were not nearly as pretty. They were really mushy before I baked them. I also used Frank's Wing Sauce, so I didn't have to use butter. My husband even liked them!