Melon-Mint Vodka. Ingredients 2 cups diced cantaloupe 4 sprigs mint 500 ml vodka Directions Combine ingredients in a clean one-liter jar with a lid. Store in the refrigerator and shake daily for 4 days until infused, then strain and discard the solids. Everyday Food, Melon Mint Vodka, Fruit Drinks, Vodka Strawberries, Gingers Ales, Martha Stewart, Infused Vodka, Cocktails Recipe, Melonmint Vodka
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Mint Melon Sangria Ingredients: 1 ½ cups diced watermelon 1 ½ cups diced cantaloupe 1 ½ cups diced honeydew melon 2 cups ice 10 mint leaves Juice from ¼ lime 2 bottles sparkling white wine Directions: Pour all of the diced melons in a large glass pitcher. Top with ice. Gently muddle mint leaves with the lemon juice. Add to pitcher. Pour wine in last and stir with a wooden spoon.
vodka thyme lemonade (pitcher recipe: sugar, thyme sprigs, lemon juice, vodka via martha stewart)
Infusing Spirits from Gourmande in the Kitchen How to Infuse Vodka and Spirits | Cocktail Time