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If you have any "picky- eaters" in your family then this dish is for you. 5 ingredients. Gluten - Free. Must Make

mostlyhomemademom.comfrom mostlyhomemademom.com

Homemade Creamed Corn in the Crockpot

Decadent Crockpot Creamed Corn with Cream Cheese

Mama Plus Onefrom Mama Plus One

Mississippi Mud Cheesy Potatoes

These look so delicious-- bacon, cheese, potatoes...

corn cakes: 2 cups frozen corn, 1 egg, 1/3 c milk, 3/4 c flour, 1 tsp baking powder. puree, mix dry ingredients, heat in pan

I dont know why people buy jarred alfredo sauce!!! Olive Garden Alfredo Sauce. 1 pkg Pasta (we like penne, instead of fettuccine) 1 stick of butter 1 clove of minced garlic 1 pint of heavy cream 1 cup of fresh Parmesan cheese 2 tbsp cream cheese 1/4 tsp salt 1/2 tsp white pepper.

Cozy Country Livingfrom Cozy Country Living

Sour Cream & Cheddar Baked Mashed Potatoes

Sour Cream & Cheddar Baked Mashed Potatoes and The Greatest Holiday Side Dish Recipes Ever | Betsylife.com

Food.comfrom Food.com

Cream Cheese Corn Casserole

Cream Cheese Corn Casserole Recipe

Cocinando con Alenafrom Cocinando con Alena

Chicken Spaghetti

Chicken Spaghetti | This is a great, comfort dish,, Garnish with freshly grated Paremesan cheese and serve with a salad and hot garlic bread. You'll be a hit with everyone.

Key Ingredientfrom Key Ingredient

Corn Casserole

Corn Casserole- SO GOOD!!!

She Wears Many Hatsfrom She Wears Many Hats

Caramel Apple Cream Cheese Spread

Caramel Apple Cream Cheese Spread | http://shewearsmanyhats.com/easy-caramel-apple-cream-cheese-spread/

Kalyn's Kitchen®from Kalyn's Kitchen®

Easy Cheesy Zucchini Bake

easy side dish

Budget Savvy Divafrom Budget Savvy Diva

Restaurant Style Garlic French Fries

yum!

seededatthetable.comfrom seededatthetable.com

Slow Cooker Cream Corn (Rudy’s BBQ Copycat)

The best ever creamed corn recipe similar to Rudy’s BBQ Restaurant. Made in the slow cooker with just a few ingredients!

SAVEURfrom SAVEUR

Cheesy Corn Casserole

Cheesy Corn Casserole: This baked corn casserole is a popular side dish at Smokestack restaurant in Kansas City. This recipe first appeared in our June/July 2011 BBQ issue. [click for recipe]