Spinach Lasagna Roll-Ups (made 10 Feb 2013).  I took out the spinach and doubled all the cheese.  Made my own sauce.  So essentially, I just took this idea and none of the directions or ingredients.  That said, it was delicious. (KJ)

Spinach Lasagna Roll Ups

Spinach Lasagna Roll-Ups (made 10 Feb 2013). I took out the spinach and doubled all the cheese. Made my own sauce. So essentially, I just took this idea and none of the directions or ingredients. That said, it was delicious. (KJ)

Better Than Fries Baked Potatoes potatoes, olive oil and/or butter, sea salt, pepper. Cook Time: 40 Min, Cooking Method: Bake

Better Than Fries Baked Potatoes

Better Than Fries Baked Potatoes potatoes, olive oil and/or butter, sea salt, pepper. Cook Time: 40 Min, Cooking Method: Bake

Lasagna Roll-ups. I  JUST made these and they are delicious. Although, next time I am using ground beef I don't like turkey very much.

Lasagna Roll-ups. I JUST made these and they are delicious. Although, next time I am using ground beef I don't like turkey very much.

The Best Deviled Eggs – These really are the Best Deviled Eggs. This quick & easy recipe features KRAFT Mayo and GREY POUPON Dijon Mustard for an extra special delight. A dash of cayenne pepper makes them exceptionally devilish, too.

The Best Deviled Eggs – These really are the Best Deviled Eggs. This quick & easy recipe features KRAFT Mayo and GREY POUPON Dijon Mustard for an extra special delight. A dash of cayenne pepper makes them exceptionally devilish, too.

Buffalo Chicken Mac and Cheese... Literally one of the best recipes I've ever tried.

Buffalo Chicken Mac and Cheese... Literally one of the best recipes I've ever tried.

Chilis Cajun Chicken Alfredo    2 chicken breasts, boneless skinless 4 teaspoons cajun seasoning 4 tablespoons butter or 4 tablespoons margarine 3 cups heavy cream 1/2 teaspoon lemon pepper seasoning 1 teaspoon salt 1 teaspoon black pepper 1/4 teaspoon garlic powder 8 ounces penne pasta, cooked and drained 2 roma tomatoes, diced 1/2 cup parmesan cheese, fresh shredded, to taste

Chili's Copycat Cajun Chicken Pasta

Chilis Cajun Chicken Alfredo 2 chicken breasts, boneless skinless 4 teaspoons cajun seasoning 4 tablespoons butter or 4 tablespoons margarine 3 cups heavy cream 1/2 teaspoon lemon pepper seasoning 1 teaspoon salt 1 teaspoon black pepper 1/4 teaspoon garlic powder 8 ounces penne pasta, cooked and drained 2 roma tomatoes, diced 1/2 cup parmesan cheese, fresh shredded, to taste

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