Creamy Garlic Parmesan Mushrooms are sautéed in a butter garlic until tender and then tossed in the most AMAZING creamy parmesan sauce. These are great as a side, on top of meat or eaten by themselves and ready in under 10 minutes!
Cheesy Biscuits: 1 1/2 cups Bisquick 3/4 cup buttermilk 3 Tbps sugar 1/4 tsp vanilla 1 cup cheddar cheese, shredded Preheat oven to 425. Stir together all ingredients just until combined. Scoop into a mini muffin pan coated with cooking spray. Bake 12-15 minutes, until golden. **I used a medium cookie scoop and got 20 muffins**