Italian Crescent Casserole ~ This Italian Crescent Casserole is a great ground beef casserole recipe. It is very easy to make. There are only five ingredients and six steps. It has a Pillsbury Crescent Roll crust that covers the bottom and is folded over the filling to cover the top. The filling is composed of ground beef, garlic pasta sauce, and cheese. It really is so simple and only needs to bake for 20 minutes.
**Sausage Cream Cheese Crescent Pinwheels -- 8 oz package cream cheese, about 1 lb sausage, 1 package of crescent rolls --- Brown sausage, mix with cream cheese. Open crescent roll, do not separate dough, put cream cheese mix on it, roll it up. Put in foil and freeze for a few mins, Cut slices and put on cookie sheet, bake at 375 for 15 mins
Omg!!! Why have i never thought of this?! Mix pancake mix as directed and add cooked sausage crumbles. Spray mini muffin tin with Pam and full with pancake batter. Sprinkle the extra sausage on top and bake at 350 for 13 minutes or until golden brown. Serve with butter and syrup. Enjoy these delicious bites! Could even use bacon!
This Easy Cheese Ball calls for just cream cheese, Cheddar, ranch dressing, and pecans. “Like” if cheese balls are the life of the party. http://allrecipes.com/recipe/Easy-Cheese-Ball-II/Detail.aspx?lnkid=7171