Quick Shrimp Chowder Recipe - made this twice. So good. I added some chopped red potatoes with the onions to give it a fresher taste. Next time I am going to try adding some frozen corn to give it a even better chowder taste. This dish with a nice glass of chardonnay makes any day a little happier :) Shrimp Soup, Hotpot, Dutch Ovens, Quick Shrimp, Shrimp Recipe, Seafood, Shrimp Chowders, Potato Soup, Potatoes Soup
Quick Shrimp Chowder - 2 cups organic vegetable broth, 2 teaspoons minced fresh thyme, 1/2 teaspoon freshly ground black pepper, 1 tablespoon olive oil,1/2 cup prechopped carrot, 1/2 cup prechopped onion, 1/4 cup prechopped celery, 2 tablespoons all-purpose flour, 1 pound medium peeled and deveined shrimp ,1/3 cup heavy whipping cream
Creamy Shrimp Enchiladas - The Girl Who Ate Everything. ****Made these last night 7/23/13. Sooo Soo good! I cut the salt by half. Next time will probably cut it completely and I will use corn tortillas rather than flour. It was a big hit!! Filling could also be used on pasta, or just with some chips!
Easy Chicken Corn Chowder. I substituted 1/2 tsp. of onion salt for the onion and left out the celery and jalapeno pepper. I poached the chicken first for a quick cook. It was delicious and had a nice "kick" to it from the red pepper. Will definitely be making this again soon!
Shrimp and Corn Chowder. More shrimp than corn... So I'd call it a shrimp chowder! Look interesting and yummy.
Creamy Chicken and Corn Chowder!! This Soup is Loaded With Chicken, Potatoes, Bell Peppers, Corn and Bacon, and Let’s Not Forget About That Generous Amount of Half and Half That Makes This Soup Rich and Irresistibly Creamy!!