4 ingredient cheesecake dip: Mix softened cream cheese and marshmallow fluff by hand until smooth.Fold in Cool Whip. Spread into dish, pan or on a platter.Cover with cherry pie filling and refrigerate.Break graham crackers into sticks for dipping.
Red Velvet Bundt Cake with Cream Cheese Filling and Cream Cheese Icing is everything a good red velvet cake should be. It's moist, dense, buttery, tangy, sweet with hints of vanilla and chocolate. Perfect for Valentine's Day