Soak the steel cut oats in [boiling] water (4 parts water to 1 part oatmeal) in a covered container or saucepan the night before you plan to cook. The next morning, the oats will be softened and will cook in a fraction of the normal time.
Clean Eating Pumpkin Pie Oatmeal Ingredients: 1 cup dry oats, cooked 1/2 cup pumpkin purée 1 teaspoon pumpkin pie spice, no sugar added 4 egg whites (optional) 1/4 cup pecans per serving Maple syrup to taste
Overnight, Slow Cooker, Apple Cinnamon Steel-Cut Oatmeal. Delicious, nutritious, and ready when you wake up. since steel cut oatmeal takes so long to make stovetop (at least too long for my morning routine), thought I'd find a crockpot recipe :) can't wait to try it! but going to use the earl grey recipe I pinned earlier (will try these recipes at some point as well) yummm