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Alton Brown Method of Hard-Cooking Eggs - 325 degrees for 30 minutes.  Post says "Baked eggs are better because they are less sulfurous (smelly) and the texture of the finished eggs is creamier." No way! Baking Tips, Cooking And Baking, Cooking Recipes, Cooking Eggs, Cooking Hacks, Cooking Guide, Cooking Ideas, Breakfast Brunch, Breakfast Recipes
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I love a good hard-boiled egg. The emphasis here is on the word good. It is SO hard to get a good hard boiled egg. It is almost impossi...

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