Discover and save creative ideas
    Explore these ideas and more!

    Best Steak Marinade

    Best Steak Marinade

    How to cook steak indoors. Coat steak with olive oil and spices. Sear in HOT skillet 2-3 mins each side. Pat of butter, and place in a 400 degree oven for a few minutes.

    Bourbon Street Rib-Eye Steak...this marinade is fabulous on pork and/or chicken, too!!

    1 Hour Balsamic Vinegar and Whiskey Steak Marinade 1 shot glass of Balsamic 1 shot glass of Whiskey Rub steak with salt and pepper. Marinade for 1 hour !!!!

    Properly cooking steak without using a grill. This really works! Amazing!

    Award Winning Poor Boy Steak Recipe |

    Brazilian Skirt Steak with Golden Garlic Butter Rayban sunglasses just $24.88

    Valentine Dinner at Home With Sirloin Steak and Garlic Butter: 4 ingredients, including the steaks. "have never tasted any other steak that came even close to the ones made with this recipe...The butter makes this steak melt in your mouth wonderful."

    BBQ Beef Teriyaki -1 flank steak 16 bbq skewers 2 tsp sesame oi salt & pepper Teriyaki Glaze 1 cup soy sauce 1/2 cup brown sugar 2 Tbsp honey 1 Tbsp mirin 1 Tbsp garlic, minced 1 tsp ginger, minced 1 Tbsp cornstarch 1/4 cup cold water

    Texas Roadhouse Steak Seasoning. I used to work there. This is legit.--I skipped the Tumeric becuase I never use it. It makes alot so, I put the remaining in an empty shaker I had. It gave the steaks excellent flavor.

    Learn the secret to serving a tender, perfectly done broiled steak.

    Slow Cooker Swiss Steak - Fork-tender beef cooked in the crockpot with a rich delicious onion and mushroom gravy. Pure comfort food!

    Best steak marinade ever!

    The El Pollo Loco Chicken Marinade - I have been looking for this

    Philly Cheese Steak Sandwiches: an authentic recipe you can make at home!

    Pork Chop Recipes

    Includes ONE jar of Coffee Bean.   Ingredients: 1 cup almond milk 1 scoop vanilla protein 2 tbsp Coffee Bean BuffBake 1 tbsp zero calorie sweetener 1 tsp instan

    Hangar Steak with Red wine, shallot, and mustard sauce