Best mulled wine recipe! 4 cups water 4 cups sugar 6 whole cinnamon sticks 2 Tablespoons whole cloves Combine the above in a 2 gallon non-reactive (stainless or lined) pot. Bring to slow simmer and stir to dissolve sugar. Steep 5 teabags in 5 cups boiling water. Add tea and the following to the spiced water: 1cup each pineapple juice, orange juice, lemon juice, brandy, rum, and bourbon Add one gallon burgundy wine warm all ingredients in pot. Cool and funnel into sterilized wine…
Whether you're making traditional spiced cider and mulled wine, or looking to try something new, you'll find a recipe to suit your needs below! The German classic Gluhwine (glow-wine), Swedish Glogg, and Hot Buttered Rum will keep you warm through the 12 days of Christmas, and beyond!
Fall sangria 2 oranges 1 lemon 2 apples 1-2 cup bourbon ½ cup triple sec 3-4 tsp hot sauce (they use Crystal) ¼ cup simple syrup 2-3 cinnamon sticks Combine in a quart container and let marinate for at least a day. Combine mixture with 2 bottles of sauvignon blanc and 3 cups apple cider and adjust to taste. Garnish with chopped apple.
I've been wanting to make this since I first enjoyed it on a cold, drizzly day in Poland--SO looking forward to enjoying this during what's supposed to be a cold week. Mulled Wine Recipe | gimmesomeoven.com
Strawberry Lemonade Sangria 2 lemons, thinly sliced 2 cups strawberries, sliced 1 bottle white wine 1/2 cup rum 6 oz frozen lemonade concentrate Mix all ingredients in a pitcher and stir. Cover and refrigerate at least 4 hours until ready to serve. @Alicia Chandler pig out night!