ricotta tart with sugared fruits. Sounds like good recipe for tart crust (a little like shortbread and ricotta filling, though I will use whole eggs, I'm weird...) What a great base for all the lovely fresh strawberries that will soon be in season. Yummy! I love strawberry cheese pie, this will be a fancy version!
The Best Classic Canadian Butter Tarts - there's a reason why we have a national obsession with these sweet, buttery, caramel-y tarts. I've sampled them in many places across the country and this thick pastry version is my favorite. Don't do the raisin debate, just leave them out if they are not your thing. Everyone should be able to enjoy them as they like them.
1 box of Angel Food Cake Mix and 1 large can of crushed pineapple with the juice! Combine only those 2 ingredients!! Bake at 350 for 40 min or until golden brown:) Thats it!!!! It really works and is sooo yummy and FAT FREE:)))