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  • Heidi Diaz

    Canning salsa recipe to try

  • Marie McCray

    This is a great basic outline for a yummy salsa. When i made it i doubled the amount jalapeños and my boyfriend loved it! Personally this is a very sweet salsa, too sweet for me. Next time i will cut the sugar in half if not down to a third of what it calls for! But all in all I'm very happy with this recipe :)

  • Jessica Newton

    Canning Homemade Salsa Recipe

  • April Brewington

    ("Wonderful Salsa" --this is the ONLY salsa I will can; it is SO good. It's a tried and true recipe, and you will love it!) will have to try sometime.

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This is the best salsa recipe Ive found so far and Ive tried about a dozen. I got it from one of the local hospital cookbooks that are sold in my area. I changed it a bit and have been canning it for years. The reason I plant a garden is for this salsa. We would be lost without it. Hope you like it as much as we do. One of our members who is a food scientist took this salsa to work, tested the pH and found it measured under 4.0 (well within the safety limit for boiling water bath ...