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    • Heather Curtis

      Party Chicken Boneless, skinless chicken tenderloins, wrapped in bacon and then topped with a mixture of cream of chicken soup and a cup of sour cream. Cover with foil and bake at 225 degrees for about 4 hours. Then remove foil and bake at 350 degrees for 15 minutes. This is great for Sunday dinner. Just put it in before church and it's ready by noon! The chicken is so tender and tasty, you can cut it with a fork! You really can cut with a fork, and it had really good flavor.

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