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Grocery Shop For FREE!!from Grocery Shop For FREE!!

What Groceries Can I Freeze?

What Groceries Can I Freeze? The best way to make great use of your coupon shopping is to stockpile. When you decide to begin stockpiling, questions begin to arise – like “Can I freeze this?”

Gourmet with a Budgetfrom Gourmet with a Budget

Herb-Brined Pork Loin Recipe

If there's one thing every home-chef should know how to do, it's brining. Brining is similar to marination, but what it does to meat is totally different. Brining adds moisture and flavor to meat...

southyourmouth.comfrom southyourmouth.com

South Your Mouth: Fall-Off-The-Bone Baby Back Ribs

yummy home bbq recipe or good fingerlicking saturday night in guilty pleasure food for gods FALL-OFF-THE-BONE BABY BACK RIBS "When I say these ribs are fall off the bone good, I mean it!" | SouthYourMouth.com

Lauren's Latestfrom Lauren's Latest

Steak: It's a Beautiful Thing

Properly cooking steak without using a grill.

foodnetwork.comfrom foodnetwork.com

Chicken Fried Steak with Gravy

Chicken Fried Steak - Made this tonight and it's delicious! Cayenne pepper gives it a little kick. Fantastic flavor.

Twin Fish's Little Cornerfrom Twin Fish's Little Corner

How to Roast Beef

What to pick based on what you want to use it for. How to Roast Beef-A good Guide for The Perfect

Baked Turkey Bacon "Bake in your oven at 375 degrees for 15-20 minutes. More toward the 20 minute mark if you like your bacon crispy...Mmm, YUM!" I LOVE no-mess cooking! ~alisa

A Year of Slow Cookingfrom A Year of Slow Cooking

A-1 and Dijon Steak CrockPot Recipe

STEAK IN A CROCK POT I might try this, don't know about the flavor. I would like to do this with T-Bone Steak, then I could eat the meat off the bone!!!

One Little Projectfrom One Little Project

Baked Hard Boiled Eggs a Photo Tutorial

Baked Hard Boiled Eggs Recipe 1.Place a dozen eggs (or however many you want) in a mini or regular muffin tin. 2.Preheat the oven to 325F then put the eggs in and bake for 30 minutes. 3.Remove from the oven and instantly immerse in cold water for 10 minutes. 4.For easiest peeling, remove the shells right away, otherwise refrigerate until needed.

Delishablyfrom Delishably

Prime Rib Christmas Dinner Recipe

Made this last Christmas. Best prime rib we have ever had. Trick is to NOT open the oven door during cook time.

liver & onions-everyone loved the liver made this way. I used the milk to "marinate" the meat like it recommended. The children were actually fighting over it. LOL