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Pumpkin cupcake recipe with optional cream cheese frosting. Scroll down to see more pumpkin cake recipes and desserts. Cook Time: 25 minutes Total Time: 25 minutes Ingredients: •2 1/4 cups all-purpose flour, sift before measuring •1 tablespoon baking powder •1/2 teaspoon baking soda •1/2 teaspoon salt •3/4 teaspoon ground cinnamon •1/2 teaspoon ground ginger •1/2 teaspoon ground nutmeg •1/2 cup butter, softened •1 1/3 cups sugar •2 eggs, beaten until frothy •1 cup mashed…

Homemaking Hacksfrom Homemaking Hacks

4 Ingredient Chocolate Chip Cookies

4 ingredient flourless pb choc chip cookies! Ingredients 1 Cup of Creamy Peanut Butter 1 Cup of Granulated Sugar 2 Large Eggs 2 Cups of Semi-Sweet Chocolate Chips Instructions Preheat oven to 350 Combine peanut butter, sugar and eggs until fully blended. Gently mix in the chocolate chips. Drop heaping tablespoons of cookie dough onto a non stick baking sheet. Bake for 10-12 minutes. Makes about 16 cookies.

Lady Behind the Curtainfrom Lady Behind the Curtain

Churro Cupcakes

Next time you have a fiesta make sure you add these Churro Cupcakes to the dessert list. Like the snickerdoodle this cupcake is full of cinnamon flavor.

Chocolate Peanut Butter Cupcakes - might need to experiment with this idea.

Spiced Pumpkin Cupcakes via @annies-eats #Halloween #food #party #kids FOR my spider cupcakes

Taste of Homefrom Taste of Home

Pumpkin Spice Cupcakes with Cream Cheese Frosting

Pumpkin Spice Cupcakes with Cinnamon Cream Cheese Frosting

Edible Glitter!! 1/4 sugar, 1/2 teaspoon of food coloring, baking sheet and 10 mins in oven

Pumpkin Crunch Cake ingredients: 1 box yellow cake mix 1 can (15 oz) pumpkin puree 1 can (12 oz) evaporated milk 3 large eggs 1 1/2 cups sugar 1 tsp. cinnamon 1/2 tsp. salt 1 1/2 cups chopped pecans (the original recipe called for 1/2 cup) 1 cup butter, melted Heat oven to 350 degrees F. Grease bottom of 9 x 13.

Cookies and Cupsfrom Cookies and Cups

Pumpkin Cream Cheese Frosting

Wh, wh, what!?! Pumpkin pie pop tart cupcake!! LEGIT!!

What a flavor combination--hearty Carrot Cupcakes with a thick coat of our rich Cream Cheese Icing. One of the most satisfying desserts around! Ingredients: 2 cups all-purpose flour 2 cups granulated sugar 2 teaspoons ground cinnamon 2 teaspoons baking soda 4 eggs 1 cup vegetable oil 4 cups (approx. 1 lb) carrots freshly shredded 2/3 cup nuts chopped Makes: About 2 1/2 dozen standard cupcakes or 8 Mini Tasty-Fill cakes. Each cupcake serves 1. Instructions: step 1…

Key Ingredientfrom Key Ingredient

Orange Dreamsicle Cake

ARE YOU KIDDING CAKE - That's what people say when they ask for the recipe ~ 1 box of any flavor cake mix, 1 can any flavor pie filling, 3 eggs ~ that's it! I love strawberry cake and strawberry pie filling with cream cheese frosting!

Oreo Trifle! 1 bag Oreos, crushed 8oz cream cheese, softened 1/4 cup butter 1 cup powdered sugar 3 cups milk 2 sm boxes instant vanilla pudding 1/2 tsp vanilla 12 oz Cool Whip, thawed Cream together cream cheese, butter & powered sugar & vanilla. In separate bowl mix milk & pudding chill until set. fold in cool whip after pudding has set. add cream cheese mixture. layer with Oreos... Chill until ready to serve!

Paradise Bakery Chocolate Chip Cookie Recipe: 1 cup butter, 1 cup sugar, 1/2 cup brown sugar, 2 eggs, 2 teaspoons vanilla, 2 1/4 cups flour, 1 teaspoon baking soda, 1/2 teaspoon salt, 1 12 ounce bag semi-sweet chocolate chips. Preheat oven to 375, cream together butter and sugar, beat in eggs and vanilla. In a separate bowl, combine flour, salt, and baking soda. Gradually beat into butter/sugar mixture, add chocolate chips and stir in. Spoon onto ungreased cookie sheet. BEST COOKIES EVER!

Go Bold with Butterfrom Go Bold with Butter

Go Bold with ButterCinnamon Cream Coffee Cake

Cinnamon Cream Cheese Coffee Cake

These are amazing! smash 1 pack Oreos, add 1 block cream cheese, form balls, dip in melted chocolate. Love these.

Love From The Ovenfrom Love From The Oven

Skinny Dessert Recipes

RED VELVET CUPCAKES Ingredients: * 1 2/3 cups sugar * 5 tbsp vegetable shortening * 1 large egg white * 1 large egg * 3 tbsp unsweetened cocoa * 1 one-ounce bottle red food coloring * 2 1/4 cups flour * 1 tsp salt * 1 cup reduced-fat buttermilk * 1 1/4 tsp vanilla extract * 1 tbsp white vinegar * 1 tsp baking soda Directions: First, beat your sugar and vegetable shortening for five minutes. You can do this by hand, but a mixer will help save some elbow grease. Next, add…