Quick Pumpkin Pudding - 1 pkg. vanilla instant pudding, 1 can 2% evaporated milk, 1 can pure pumpkin, 1 teaspon pumpkin pie spice - Beat pudding and evaporated milk for two minutes. Refrigerate 5 minutes. Mix in canned pumpkin and spice. Refrigerate 10 minutes. Top with whipped cream, if desired. Easy and delicious!
Pumpkin Steamer - Is there anything more perfect for fall?? 4 c. milk, 1/2 c. brown sugar, 1/3 c. pumpkin, 2 Tbsp. sweetened condensed milk, 2 tsp. pumpkin pie spice, 2 tsp. vanilla, whipped cream, cinnamon, and nutmeg