Also on these boards
Made this for a friend's engagement party..... so delicious! Make sure to have three inch high pans though instead of two (otherwise it will overflow) or make four layers instead of three. Also, allow time for the frosting to soften before frosting. (i always forget that!)
Chocolate Peppermint Cake Roll-- So this year (2011) for Christmas, I want to make a buche de Noel...and make it a Christmas tradition! This might be a yummy start to a buche de Noel. Perhaps not traditional to put peppermint frosting in the middle, but I like the idea.