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Turning the Clock Backfrom Turning the Clock Back

Homemade Pretzels with Beer Cheese

Homemade Pretzels with Beer Cheese makes a great Oktoberfest recipe!

Yummy Healthy Easyfrom Yummy Healthy Easy

Best Ever Pizza Dip

The most unbelievable pizza dip! A layer of herbed cream cheese, homemade sauce, cheese and then topped with pepperoni. AMAZING!

Layers of Happinessfrom Layers of Happiness

Homemade Cheddar Garlic Soft Pretzels

Homemade Cheddar Garlic Soft Pretzels - shred the sharp cheddar for this salty snack! (Or better yet, make a side of cheese dip to pair them with!)


Best Ever! Homemade Flour Tortillas

Homemade Flour Tortillas, so easy, SO good!


Homemade Soft Pretzel Bites

Homemade Soft Pretzel Bites with Cheese Dipping Sauce


Smoked Gouda & Cheddar Mac and Cheese

Smoked Gouda and Sharp Cheddar Mac and Cheese!! It's creamy, rich, and completely delightful any time of year!! You could bring this as a side dish to a summer BBQ, serve it up with broccoli for a quick veggie meal, or eat it from a soup mug on a blustery fall day....SO GOOD!!!


Homemade Soft Pretzels

Soft Pretzels


Salted Caramel Pretzel Brownies

Salted Pretzel Caramel Brownies

Cooking Classyfrom Cooking Classy

Auntie Anne’s Copycat Cinnamon Sugar Pretzel Bites

Auntie Anne's Copycat Cinnamon Sugar Pretzel Bites (Nuggets) with Cream Cheese Dipping Sauce - Cooking Classy

Best Ever Jalapeno Poppers Yield: 12-14 poppers Ingredients 1 pkg (250 g) cream cheese, softened 3/4 cups shredded cheddar...

Cheez-Its These, to me, taste just like Cheez-Its. Cut each Ultra Thin Sargento Sharp Cheddar Cheese slice into quarters, place on PARCHMENT paper, NOT waxed paper. As noted in picture, bake at 300 degrees for 30 minutes. Remove and place on paper towels to soak up excess oil.