There’s more to see...
Sign up to discover and save different things to try in 2015.
Visit Site
  • Theresa Anderson

    Flanksteak - ¼ c. balsamic vinegar 1 T. Worcestershire sauce 2 tsp. dark brown sugar 1 garlic clove, minced 1 lb. flank steak salt and pepper

  • Pauline Rickenbach Ries

    Weight Watchers' carne asada: ¼ c. balsamic vinegar 1 T. Worcestershire sauce 2 tsp. dark brown sugar 1 garlic clove, minced 1 lb. flank steak salt and pepper Combine first four ingredients in a large ziplock bag. Add steak, turn to coat; marinate for 30 minutes at room temperature. Grill until desired doneness. Let stand, covered loosely with foil for 10 minutes, before cutting in thin strips against the grain.

  • Susan Buffa

    Grilled Flank Steak - Worcestershire sauce, balsamic vinegar, dark brown sugar, garlic

  • Bridget Roberts

    Grilled Balsamic Flank Steak - Worcestershire sauce, balsamic vinegar, dark brown sugar, and garlic. A really good steak marinade!! Use often

Related Pins

Grilled Balsamic Flank Steak - I like this recipe a lot. I would swap out the 2 tablespoons of brown sugar out with maple syrup. Not much of a calorie & carb savings, but smokier. And either way, still a small enough amount of sweet per serving to make this all a better lo-carb option than a store bought BBQ sauce -- serving 4 at 5 points each (I'm guessing for Weight Watchers?-).

Grilled Balsamic Flank Steak - ABSOLUTELY DELICIOUS! 4 always on hand ingredients for the marinade.

Stuffed flank steak recipe. Folks, this recipe IS delicious-- I've made it for my family several times since pinning it. Needless to say, it doesn't last very long on our plates! xoxD

Asian Inspired Grilled Flank Steak

Stuffed Flank Steak Try with feta or goat cheese instead of blue cheese and/or fresh or sundried tomatoes instead of roasted peppers.

Flank steak stuffed with spinach, feta cheese & roasted red peppers

Flank steak is marinated in a mixture of balsamic vinegar, mustard and spices and then grilled to perfection in this Balsamic Grilled Flank Steak.

Red wine, Worcestershire sauce, garlic, various spices, and fresh rosemary Marinated Flank Steak

The Ultimate Asian Flank Steak Marinade from Sunil Mehra a Taste | Kelly Senyei