Chipotle's Guacamole - "You don’t need an oven or a stove to prepare it, but making guacamole the right way takes a little time and a whole lot of elbow grease. It would be easier if we used food processors or mixers--but we get the best flavor by hand mashing our avocados with freshly diced onions and lime multiple times a day."
FLEURS de COURGETTE~ The flower of the zucchini plant. A popular dish in summer, when zucchini is plentiful. Prepared by dipping in a very light batter and deep frying (sigh!) they crackle in your mouth, or stuffed with a savory mixture and baked.