I do this one all the time. ♥ it. CROCKPOT MAC & CHEESE --- 8 ounces medium shell macaroni, 2 teaspoons olive oil, 1 cup evaporated milk, 1/2 cup milk, 1/2 teaspoon salt, 1/4 teaspoon ground black pepper, 2 cups sharp Cheddar cheese or a Cheddar blend, 4 tablespoons butter, melted.
Crockpot Chicken & Dumplings :) Easy and an old favorite of mine! of Boneless Skinless Chicken Breasts (about 2 cans Condensed Cream of Chicken Soup 1 can Chicken Broth 1 medium White Onion, diced 4 Large Flaky Refrigerator Biscuits (half a can)