Pesto and mozzarella stuffed chicken breasts. 2 T sour cream, mozzarella and Pesto Sprinkle with mozzarella also before rolling. used wheat flour.sprinkle with oil before baking next time to crisp pesto recipe cut in half
Spiral Spinach Cheese Bites with Sun Dried Tomato Pesto VERY VERY EASY. Burrito size Tortilla, Fresh Made Herbed Cream Cheese (with a secret ingredient that makes it smooth and spreadable), Fresh made (or use a jar) Sun Dried Tomato Pesto Spinach
Skinny Basil Pesto 1 cup basil 1 clove garlic cup grated parmesan salt & pepper to taste 2 tbsp olive oil In a food processor pulse basil, garlic, parmesan cheese, salt and pepper until smooth. Slowly add the olive oil while pulsing.
Chicken Parmesan Wraps (My husband may actually eat these!) 8 oz raw chicken breast 1 cup marinara sauce, plus more for serving 6 egg roll wrappers (each 7 inches squared) 1 cup baby spinach leaves cup mozzarella cheese cup parmesan cheese