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Light Thai Chicken Lettuce Wraps + Peanut Sauce - delish! Will use cabbage in place of lettuce for wraps from now on!
Light Thai Chicken Lettuce Wraps: For the peanut sauce ¼ cup fresh lime juice 4 teaspoons fish sauce 4 teaspoons low sodium soy sauce 4 teaspoons canola oil 3 teaspoons sugar 2 teaspoons honey 2 teaspoons water scant 1 cup peanuts 8 small cloves garlic, minced 1½ tablespoons lemongrass paste (I used fresh lemongrass ground into a paste)
These gluten free turkey lettuce wraps are so delicious and healthy! | tartine and apron strings
Thai-style lettuce wraps with lime juice, shallots, green onions, ginger, garlic, chile powder, and cilantro. Can also add quinoa or mix the sauce with aready-cooked chicken for a fun chicken salad recipe