rosemary olive oil

Bread, Rosemary and Olive Oil.or rosemary olive oil, which is pinned on food

Amazing Brussel Sprouts with Bacon and Beer! #brusselssprouts

Brussel Sprouts with Bacon and Beer

Braised Brussels Sprouts with Bacon and Beer--I used Conecuh sausage. The Brussels sprouts really absorbed the beer flavor. Took a long time to cook down, though--maybe overcooked the sprouts.

Orzo and Feta stuffed peppers, 267 calories per serving  1 cup dry orzo  3 cups baby arugula  1/4 cup crumbled feta cheese  1 tablespoon olive oil  4 small bell peppers, halved and seeded

Orzo-Stuffed Peppers

Oh Hello delicious dinner. Orzo and Feta stuffed peppers, 267 calories per serving 1 cup dry orzo 3 cups baby arugula cup crumbled feta cheese 1 tablespoon olive oil 4 small bell peppers, halved and seeded. I do *love* orzo.

Brown Sugar Glazed Brussels Sprouts with Bacon - Holidays

Lightly Brown Sugar Glazed Brussels Sprouts with Bacon Crumbles 3 slices of bacon 1 pound Brussels Sprouts, halved 1 clove garlic, minced teaspon salt teaspoon black pepper 1 tablespoons light brown sugar 2 tablespoons water

Broccoli and Rice cups

Baked Cheddar-Broccoli Rice Cups

Baked Cheddar-Broccoli Rice Cups - Did not use recipe, but the concept. Brown rice, eggs,cheddar and broccoli baked in muffin tin.

Roasted Balsamic Brussels Sprouts

Grilled Balsamic Brussel Sprouts

Caramelized Brussels Sprouts with Blue Cheese and Bacon ½ lb. Brussel sprouts 2 strips of bacon ½ cup chicken stock ¼ cup blue cheese crumbles ¼ cup balsamic vinegar 2 sprigs of thyme Salt and pepper to taste

Food Mood

Brussel Sprouts with Bacon and Beer - A Spicy Perspective

clock
22 minutes
Ingredients
∙ Serves 6-8
Meat
  • 6 oz Bacon, thick cut
Produce
  • 2 lbs Brussels sprouts
  • 1 Shallot
Baking & Spices
  • 1/4 tsp Pepper
  • 1 Pinch Red pepper
  • 1/2 tsp Salt
Beer, Wine & Liquor
  • 1 12 ounce bottle Beer
Though most people who eat #paleo wouldn't want to have beer, for those who don't mind on occasion these Braised Brussels Sprouts with Bacon and Beer might hit the spot. They look delish!

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