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    Squash chips: slice thin, salt, bake @ 200 for 2-3 hours.

    Crispy Baked Yellow Squash Chips. These take 2 hours to bake :-/ but author promises they are worth the wait..

    Easy Oven Roasted Potatoes: Slice potatoes into very thin slices (1/4 inch). big ziploc bag to coat the potatoes. Toss potatoes with olive oil, Italian seasoning and salt in a ziplock bag to coat. Place in a single layer on a baking sheet lined with foil. Bake at 450 for 15 -20 minutes, until lightly brown. Top with Parmesan cheese and bake an additional 5 minutes.

    Zucchini Parmesan Crisps - Damn Delicious

    Chocolate Chip Clouds

    Marinated Grilled Mushrooms

    Super easy- potato, olive oil and sea salt. Cook in the microwave. Come out crispy and yummy!

    Crispy Zucchini Parmesan Fries that are baked--healthy and delicious!

    Parmesan Baked Potatoes

    Apple slices, dipped in pancake batter

    One of my favorite's! Corn Casserole. 1 box Jiffy. 1 can cream corn. 1 can whole kernel corn, drained. 2 eggs. 1 stick butter, melted. 1 Cup Sour cream. Mix all together in casserole adding the sour cream last. Bake in 350 oven for 1 hour.

    Apple Chips

    Sweet potato chocolate chip cookies- no sugar, butter, or oil.

    Squash Puppies

    Stuffed Butternut Squash

    Summer Squash Fritters

    Light Chicken Salad: 1 lb. chicken breast (chopped); 1/2 c. diced red onion; 1/2 c. diced apple; 2/3 c. grapes, halved; 1/3 c. dried cranberries; 1/4 c. sliced almonds; 1/2 c. Greek yogurt; 1.5 T. lemon juice; 1/2 tsp. garlic powder; salt & pepper.

    Chocolate chips in raspberries

    Get family and friends involved with this cake decorating project. Fill the Cake Boss® Tiered Round Cakelette Pan molds 1/2-3/4 of the way full with your favorite cake batter. Bake, frost and decorate as desired! Click on the image to learn more about the Cake Boss® Tiered Round Cakelette Pan available at @Michaels Stores.

    Stir cucumber into laughing cow cheese spread on tortillas, layer with turkey slices and roll up. perfect summer lunch from Rachel Ray.