Cleaning fruit - fill sink with water, add 1 C. vinegar, mix.  Add all fruit and soak for 10 minutes.  Water will be dirty and fruit will sparkle with no wax or dirty film. Great for Berries too--keeps them from molding.

Cleaning fruit - fill sink with water, add 1 C. vinegar, mix. Add all fruit and soak for 10 minutes. Water will be dirty and fruit will sparkle with no wax or dirty film. Great for Berries too--keeps them from molding.

Keep wasps and bees away this summer. Put about 10 cloves in 1/2 a lemon and set out. They do not like the scent. For Outdoor gatherings.

Keep wasps and bees away this summer. Put about 10 cloves in 1/2 a lemon and set out. They do not like the scent. For Outdoor gatherings.

When buying fruit and veggies, always soak them in a 1:4 ratio of vinegar and water to help remove toxins and pesticides. Leave them soaking for up to an hour, longer with nonorganic apples. At the end of the bath, sometimes you can even see cloudy like stuff in the water from the skins and waxes, and dirt on the bottom.  Works awesome! Once I did this to blackberries and they were good for 3 WEEKS!  Thats unheard of with berries  water.  The vinegar is KEY :)

When buying fruit and veggies, always soak them in a 1:4 ratio of vinegar and water to help remove toxins and pesticides. Leave them soaking for up to an hour, longer with nonorganic apples. At the end of the bath, sometimes you can even see cloudy like stuff in the water from the skins and waxes, and dirt on the bottom. Works awesome! Once I did this to blackberries and they were good for 3 WEEKS! Thats unheard of with berries water. The vinegar is KEY :)

1. Thoroughly wash the veggies and shake them off the best you can in the sink.  2. Place the washed veggies in a gallon ziplock bag.  3. Put a couple of clean, dry paper towels in the bag with the veggies.  Voila! Your veggies have been saved! The paper towel does all the work. The only effort you make is to just check on it every few days and if the paper towel is soaked, switch it out with a dry one.

1. Thoroughly wash the veggies and shake them off the best you can in the sink. 2. Place the washed veggies in a gallon ziplock bag. 3. Put a couple of clean, dry paper towels in the bag with the veggies. Voila! Your veggies have been saved! The paper towel does all the work. The only effort you make is to just check on it every few days and if the paper towel is soaked, switch it out with a dry one.

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Vana Kitchen Charm Necklace, Funny Greeting Card, Gift for Chefs and Bakers

Guaranteed safe and secure checkout via: Paypal | VISA | MASTERCARD Click Add to Cart now to order! Satisfaction guaranteed or your money back! Shipping & Returns Why We Love It Delight someone (chef,

Recently I shared a candle lighter “hack” (how to light a burned down candle without a candle lighter) & while I already had candles on the brain, I began thinking about what can be…

Recently I shared a candle lighter “hack” (how to light a burned down candle without a candle lighter) & while I already had candles on the brain, I began thinking about what can be…

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