New twist on baked potatoes: Hasselback Potatoes - Sliced baked potatoes: thinly slice almost all the way through. drizzle with butter, olive oil, salt and pepper. bake at 425 for about 40 min. These look so tasty
Hip Hostess: Fancy Baked Potato - Also, another idea.cut potatoes in half and put them in the crockpot with butter and seasoning (we use montreal steak seasoning) for the day and they are the best "baked" potatoes ever!
My Fav way to eat veggies.Parmesan Vegetable Spiral: a bed of onions is topped by a medley of veggies (tomatoes, potatoes, squash & zucchini) then drizzled w EVOO, sprinkled w Parmesan cheese & roasted to perfection. Gorgeous new way to eat your veggies!
Muffin Pan Potato Gratins recipe - Make these individual potato gratins for Thanksgiving dinner or serve them along with any weeknight supper. They go well with steak, roast beef, chicken, or sauteed fish.