sign up (free!)
BBQ Pork Recipe - Char siu (char siew) is of Cantonese origin where skewers of pork meat is marinated in a honey hoisin sauce, and then roast in oven to charred, savory, and sticky sweet perfection. If there is a pork recipe that defines Chinese cooking, I think char siu (char siew) would be it. Watch the portion size on this and combine with veggies to keep the sugar spike lower.
Sweet and Fiery Pork Tenderloin with Mango Salsa | Skinnytaste