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birthday party bark. you know i love birthday cake
Cake Batter & Sprinkle Bark by Sweetapolita #cakebatter #sprinkles #happyfood #stumbleupon
Cake batter and sprinkle bark- forever replacing my birthday cakes
Good idea for a birthday party. Cake batter & sprinkles bark.
Cake Batter & Sprinkle Bark Ingredients 6 ounces (180 grams) high quality dark or extra dark chocolate, chopped (I used Callebaut Chocolate - Pure - Bittersweet - 1 kg) 12 ounces (360 grams) high quality white chocolate, chopped (I used Callebaut Chocolate - Pure - White - 1 kg) 3 teaspoons white cake mix sprinkles of choice (I used classic jimmies, non-pareils, and my favourite Wilton gold edible star sprinkles) Method 1. Line a baking sheet with parchment paper or a silicone baking mat. 2. Chop chocolate. 3. Melt dark chocolate either in the microwave or a double boiler. If using microwave, place chopped chocolate in a microwave-safe container (I use a Pyrex glass measuring cup), and heat for 20 second intervals, stirring each time with a silicone spatula. Be careful not to burn the chocolate--when there are just a few small bits left unmelted, you can simply continue to stir until it is completely smooth. 4. Pour melted dark chocolate onto your parchment/mat and spread (with a small offset spatula for ease) until desired thickness is achieved. Freeze for 20 minutes to set. 5. Melt your white chocolate. Whisk in cake mix slowly, stirring well until smooth. Let it sit for approximately 3 minutes (or at least until it slightly thickens). 6. Remove pan with set chocolate from the freezer and pour white chocolate on top, repeating the same spreading technique as you did with the dark chocolate. Toss sprinkles on right away. Freeze for 20 more minutes. 7. Once set, break or cut into pieces. Store in the refrigerator. 8. Try not to beat yourself up when you repeatedly sneak and snack on pieces every time you open the refrigerator for something else. 9. Enjoy! slightly adapted from how sweet it is "cake batter chocolate bark" www.sweetapolita.com/blog
Cake Batter & Sprinkle Bark (would make a cute party favor tied with a polka dot bow).
I am bringing this to this month's birthday potluck at work! Forget the Peppermint - Here's a Recipe for Cake Batter Bark!
Cake Batter Party Popcorn 1/3 cup un-popped popcorn 1 cup melting white chocolate ½ cup dry yellow cake mix.
Brigette Rudisel this is the kind of bark we should make. sans cake. I can't find our holiday board :(
Cake Batter Sprinkles Fudge - 2 C + 2 Tbsp cake mix, 2 C powdered sugar, 1/2 C (1 stick) butter, cut into 4 pieces, 1/4 C milk, 2/3 C white chocolate chips, 1/2 C sprinkles. food
cake batter bars with funfetti mix. YUMM
Cake Batter & Sprinkle Bark
Cake Batter Chocolate Bark - I added a layer of pretzels between the two chocolate layers and I used almond bark instead of white chocolate. Awesome!
cake batter truffles...love anything cake batter
This Birthday Cake Bark is really easy to make, but irresistible!
Cake Batter Chocolate Bark - you can use red and green sprinkles for the holidays I howsweeteats.com
Vanilla bean vanilla cake