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Sweet Paul's Famous Lemon & Feta Dip. Ingredients: 8oz feta cheese, crumbled; 1 tablespoon grated lemon zest; 2 tablespoons lemon juice; 1 clove garlic, chopped; 6 tablespoons olive oil+ extra for serving; fresh thyme. 1.Place feta, lemon zest and juice, garlic and olive oil in a blender and blend until smooth. 2.Spoon into a bowl and drizzle with a little olive oil and sprinkle with thyme. 3.Serve with grilled tomatoes and grilled pita bread drizzled with olive oil, salt and thyme.
Lemon and feta dip recipe from Sweet Paul. Serve with grilled tomatoes and grilled pita bread drizzled with olive oil, salt and thyme. Also great with chips and grilled chicken.