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Cilantro-Lime Vinaigrette  Recipe by Our Best Bites    1/4 c. fresh lime juice (about 2-3 juicy limes)  1/4 c. white wine vinegar or rice vinegar  4-5 cloves garlic  1/2 tsp. Kosher or sea salt  2 tsp. sugar  1 c. canola oil  1/2 c. roughly chopped cilantro, stems removed

Cilantro-Lime Vinaigrette Recipe by Our Best Bites 1/4 c. fresh lime juice (about 2-3 juicy limes) 1/4 c. white wine vinegar or rice vinegar 4-5 cloves garlic 1/2 tsp. Kosher or sea salt 2 tsp. sugar 1 c. canola oil 1/2 c. roughly chopped cilantro, stems removed

Homemade Cilantro Lime Ranch Dressing

Homemade Cilantro Lime Ranch Dressing

Homemade Cilantro Lime-Ranch-Dressing ¾ cup light mayo ¾ cup Greek yogurt 2 TBS lime (juice from) 1 tablespoon olive oil cup milk cup cilantro, chopped 2 tablespoons fresh chives cloves garlic ¼ teaspoon salt ¼ teaspoon black pepper

cilantro lime dressing:1C cilantro, 1/4C oil, 1/4C lime juice (~2 limes), 1/2 jalapeno, 1 small clove garlic, salt+pepper, + greek yogurt (optional) to thicken

Cilantro Lime Vinaigrette

cilantro lime dressing:1C cilantro, 1/4C oil, 1/4C lime juice (~2 limes), 1/2 jalapeno, 1 small clove garlic, salt+pepper, + greek yogurt (optional) to thicken

Healthy Creamy Avocado Cilantro Lime Dressing | Gimme Delicious @ INSTRUCTIONS Place all the ingridents In a food processor or blender. Process until smooth, stopping to scrape down the sides a few times. Thin the salad dressing out with about ⅓ cup water (give or take) until it reaches a desired consistency. Keep in an airtight container for 1-2 weeks.

Healthy Creamy Avocado Cilantro Lime Dressing

Healthy Creamy Avocado Cilantro Lime Dressing | Gimme Delicious @ INSTRUCTIONS Place all the ingridents In a food processor or blender. Process until smooth, stopping to scrape down the sides a few times. Thin the salad dressing out with about ⅓ cup water (give or take) until it reaches a desired consistency. Keep in an airtight container for 1-2 weeks.

Esquites (Mexican Corn Salad) with Avocado - 1 tbsp Butter, 3 cups Corn/4 Ears (Cut from the Cob), 1/2 Jalapeno (Seeded and Finely Diced), 3 tbsp Mayonnaise, 1 clove Garlic (Grated), 2 Green Onions (Sliced), 1 handful Cilantro (Chopped), 1 Lime (Juice), 2 tbsp Cotija or Feta (Crumbled) and Chili Powder (to Taste)

Esquites (Mexican Corn Salad)

Esquites (Mexican Corn Salad) with Avocado - 1 tbsp Butter, 3 cups Corn/4 Ears (Cut from the Cob), 1/2 Jalapeno (Seeded and Finely Diced), 3 tbsp Mayonnaise, 1 clove Garlic (Grated), 2 Green Onions (Sliced), 1 handful Cilantro (Chopped), 1 Lime (Juice), 2 tbsp Cotija or Feta (Crumbled) and Chili Powder (to Taste)

Cilantro Lime Ranch!  no se como se pone pero para que lo veas!! suena rico!

Cilantro Lime Ranch! no se como se pone pero para que lo veas!! suena rico!

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