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Criolla (literally creole) is a Spanish word widely used to describe Caribbean or Hispanic cuisine. In this simple yet flavorful dish, boneless skinless chicken thighs are stewed in the slow cooker with bell peppers, onions, garlic, tomatoes, olives, cilantro and spices. Served over rice, this is one tasty and inexpensive meal for 9 points plus!
Crock Pot Picadillo | Skinnytaste _ 2 1/2 lbs 93% lean ground beef 1 cup minced onion 1 cup diced red bell peppers 3 cloves garlic, minced 1/4 cup minced cilantro 1 small tomato, diced 8 oz can tomato sauce 1/4 cup alcaparrado (manzanilla olives, pimientos, capers) or green olives 1 1/2 tsp ground cumin 1/4 tsp garlic powder 2 bay leaves kosher salt and fresh pepper, to taste
Crock Pot Baked Potatoes!! Perfect for those summer grilling days, better than microwaving, and no hot oven on!